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Hot Chocolate Recipe

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By Robert J. Matthews

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Ingredients:

2 cups whole milk 1/3 cup cocoa powder 1/3 cup white sugar 1/4 teaspoon vanilla Pinch of sea salt Marshmallows, whipped cream, or other toppings (optional)

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Instructions:

In a medium saucepan, combine milk, cocoa powder, sugar, vanilla, and salt. Whisk well.

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2

Heat mixture over medium, gently simmering and whisking constantly for 2-3 minutes. Do not boil.

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3

Pour hot chocolate into mugs. Top with marshmallows, whipped cream, or other toppings if wanted.

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4

Serve immediately and enjoy while hot.

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Customizations:

Stir in 1-2 ounces melted dark chocolate for extra richness

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Add coffee liqueur, peppermint schnapps, or spiced rum for an adult twist

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Garnish with chocolate shavings, crushed candy canes or spices like nutmeg or cinnamon

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