Apple cinnamon baked oatmeal cups are a tasty and easy way to start the day. They have the health benefits of oats and the warm, sweet tastes of apple and cinnamon.
These small oatmeal cups are great for busy mornings when you need a quick, healthy meal on the go. They are a great way to start the day because they taste nice and cozy.
Apple cinnamon baked oatmeal cups are a tasty and flexible choice for the whole family. You can eat them right out of the oven or make a batch ahead of time for easy grab-and-go breakfasts during the week.
You can follow the steps in this blog post to make these tasty oatmeal cups. It also has some helpful tips and Frequently Asked Questions to make your baking experience better.
Ingredients:
- 2 cups rolled oats
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup milk (dairy or non-dairy)
- 1/4 cup maple syrup or honey
- 1 teaspoon vanilla extract
- 1 cup chopped apples (peeled and cored)
- 1/4 cup chopped nuts (e.g., walnuts or pecans) (optional)
- 2 tablespoons melted butter or oil (optional, for richness)
Instructions:
Warm the oven up to 350°F (175°C), and either use cooking spray or muffin cups to grease a muffin pan.
Mix the dry ingredients together. Put the rolled oats, baking powder, cinnamon, and salt in a big bowl. Combine well.
Add the wet ingredients and whisk them together. Put the eggs, milk, maple syrup or honey, and vanilla extract in a separate bowl and whisk them together.
Mix the wet and dry ingredients together. Add the wet ingredients to the dry ones and mix them together until they are well mixed.
Next, add the chopped apples and nuts (if using) to the oat mixture. Do this slowly.
Fill muffin tin: Put about three-quarters of the batter into each muffin cup in the muffin tin that has been prepped.
Heat the oven to 400 degrees. Put the oatmeal cups in the oven and bake for 20 to 25 minutes, or until they are set and the tops are lightly brown.
Cool: Put the muffin pan with the oatmeal cups in it and let them cool for a few minutes. Then, move them to a wire rack to cool fully.
Serve: You can serve it hot or cold. They’re delicious on their own, but you can add more honey or maple syrup if you want.
Conclusion:
In conclusion, making apple cinnamon baked oatmeal cups in the morning can make your day a little warmer and cozier. These healthy treats taste great and are easy to make.
You can add your favorite nuts, seeds, or spices to make them your own. You can eat them right away, or you can make them ahead of time for an easy breakfast or snack that the whole family will enjoy.
Start your day off right with healthy oatmeal cups that taste great because they are baked with apple and cinnamon.
FAQs:
- Can I make apple cinnamon baked oatmeal cups ahead of time?
- Yes, you can make a batch of apple cinnamon baked oatmeal cups ahead of time and store them in an airtight container in the refrigerator for up to 5 days. They can also be frozen for up to 3 months.
- How can I customize apple cinnamon baked oatmeal cups?
- You can customize apple cinnamon baked oatmeal cups by adding your favorite mix-ins such as chopped nuts, seeds, dried fruit, or chocolate chips. You can also adjust the sweetness level by using more or less honey or maple syrup.
